Description: Pavlos is characterized by a pale lemon color and an aromatic profile that includes peach, apricot, white flowers and lemon. On the palate, it is dry with refreshing acidity and a rich body. The dominant flavors include peach, apricot, white flowers and lemon.
Color: Pale lemon color
Alcohol: 12.5%
Bouquet: Aromas of citrus fruits, stone fruits such as peach and apricot, pear and white flowers.
Taste: Dry wine with refreshing acidity and a rich body
Serve: Pavlos pairs excellently with grilled fish, poultry, and vegetarian dishes, enhancing the fresh and slightly citrus-driven notes of the wine.
